Please join us at the Center as we celebrate the release of two new issues of Southern Cultures! The Winter 2014 issue examines southern politics, dashboard poets, the caning of Charles Sumner, and the “harmless, humorous hick” persona of Gomer Pyle (as well as the actor who came to inhabit that persona). You’ll find photographs by Michael W. Panhorst, poetry by Joseph Bathanti, and important pointers for how to catch and smoke the tastiest eels.
We’re simultaneously launching our first-ever Best of Food issue, which collects some of our favorite writing on southern food and foodways. Inside you’ll find essays on Native food in the Native South, eating with “molasses-colored glasses,” an early twentieth century “Girls’ Tomato Club,” and more. Order your copy today, or go all out and order the whole tote bag!
April McGreger of Farmer’s Daughter Brand pickles & preserves (featured in the “Best Of” issue) will cater the event. Phil Blank, who painted the cover (left), will provide tunes with his rocking klezmer band, Gmish. And the one and only Bernie Herman, whose writing is featured in both issues, will discuss how he came to eat Hog Island sheep barbacoa. What better way to get in the holiday spirit?